If I have these Bistro Francais kitchen items from Williams-Sonoma – do you think my 14 month old son will grow up just automatically knowing the french words for cheese and butter?
Also, I’ve been eyeing these for almost a year and now they’re on sale… I MIGHT buy the butter dish, but do I really want to awkwardly call my butter beurre. It’s like the weirdest french word of them all. I like to say fromage, but who keeps their cheese out like that? Sel and Poivre. French is such an embarassing lanugage to speak if you’re saying the words correctly.